June 9th, 6:00 - 7:00pm
We make all our own ice cream and now you can learn how we make it through an interactive small group experience.
Additional information: You will be handling food in a commercial kitchen. Therefore, you are required to be healthy, have long hair pulled back, and closed toed shoes to participate. There will be wait time after making the batch to receiving the pint to go. During that time, you are encouraged to grab a scoop, visit, and ask questions.
This is a great experience for a small group (8-10 people). If you have a group and would like to reserve a workshop a different date and time, please contact Amy at kennedyscruisers@outlook.com.
June 9th, 6:00 - 7:00pm
We make all our own ice cream and now you can learn how we make it through an interactive small group experience.
Additional information: You will be handling food in a commercial kitchen. Therefore, you are required to be healthy, have long hair pulled back, and closed toed shoes to participate. There will be wait time after making the batch to receiving the pint to go. During that time, you are encouraged to grab a scoop, visit, and ask questions.
This is a great experience for a small group (8-10 people). If you have a group and would like to reserve a workshop a different date and time, please contact Amy at kennedyscruisers@outlook.com.
